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St. Mary's Soup Kitchen

1101 South Lafayette St.
Fort Wayne, IN 46802-3202
Phone: (260) 424-8231
Fax: (260) 426-2029
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St. Mary's Soup Kitchen

The Soup Kitchen started in 1975 when Father Tom was able to serve only a few bowls of soup at first through the doors of the Rectory, during that year the Soup Kitchen grew to serve 75,000 meals.  Now serving over 300,000 meals a year, the Soup Kitchen responds to the call of the Beatitudes to FEED THE HUNGRY. Soup and bread are provided seven days a week, and milk is served three times a week to all who come. The Soup Kitchen’s annual cost of $270,000 is made possible solely from monetary donations, so donations of money are always needed; however, donations of time and food are welcome as well.

St. Mary's Soup Kitchen:  (260) 426-1217 

Hours of Operation:  Mon-Fri 10am-2pm; Sat 10am-1pm; Sun 11:30am-1pm

Diane Day, Food Service Director, 260-426-1217
Dee Kumfer, Volunteer Coordinator, 260-422-4968
Val Vondran, Weekend Scheduler, 260-625-5757